I welcome you all readers on board to the year 2015.
this year brings to you Divine health, prosperity, success, and hapiness, because you are a chosen generation a royal priesthood, called forth of God to show His divinity on humanity. Therefore my beloved readers/friends, it is something to shout about for making it into this glorious 2015, for Christ in you is the hope of tommorow. For this reason i urge you to always bless His Name for Preserving your life and that of your family throughout last year, and that this year will be better than last year.
Today i will be discussing something new and very special that we normally ignore in our daily life, and the name is hygiene.
The topic is
Majority of us Nigerians are after eating, while about 20% are concious of what they eat, and smaller fraction are concern about the Hygiene aspect of what they eat, where it is being prepared and the environment as a whole (as in the kitchen/home).
In simple terms; Hygiene can be seen as the act of keeping yourself, what you eat and your environment clean inorder to prevent disease or illness.
When talking about hygiene, we are refering to a wide subject, such as, (i) Home hygiene, (ii) Garden, (iii) Food hygiene (iv) Health hygiene etc. But for the purpose of this post, i would only concentrate on ” Home hygiene” which involves the “Kitchen, bedroom, sitting room etc
There are things needed inorder to keep ones home hygienic, such as, Germicide, Disinfectant, Insecticide, Anti bacterial, Liquid soups etc.
Today, am starting with Germicide.
As we all know, Germicide is a chemical substance that destroys germs and bacteria e.g “Izal”
It is used in cleaning of Kitchen, Toilet, Bathroom e.t.c
It is neccessary for us to use Germicide always in cleaning the floor of our Homes, most especially the “Kitchen”.
Since it happens to be the place we stay or use, when preparing the food we eat.
Below are some preventive measure to be taken to maintain a hygi
enic Kitchen.
1. Both the shank and the floor of the kitchen must be kept clean with the help of a Germicide, by washing and mopping them respectively.
2. It is very important that you wash your hands with warm water and soap, then dry it with a clean hand towel, inorder to prevent bacteria, when working in the kitchen.
3. All canned food, when opened should used within 24 hours.
4. All perishable food should be refrigarated.
5. Cooked food, should be kept hot, till when it is ready to be eaten.

1. Carbonic acid – 75cl
2. Lysol – 150ml
3. Antiseptic – 150ml
4. Royal gad – 300ml
5. White binder – 300ml
6. Water – 3 litres

Step 1. Pour three litres of water into a bowl, then add carbonic acid and stir it properly.
Step 2. Add lysol and stir it properly.
Step 3. Add antiseptic and stir it properly.
Step 4. Add royal gad (izal perfume) and stir properly.
Step 5. Lastly, add white binder and stir properly.
Congrats, you now have an active home made germicide.

N/B: With the help of this measurement, you will produce 5 litres of germicide.
Also remember that your question and comments are welcome.



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