OUR SPIRITUAL FOOD
Today’s Message is ” Chosen To Know The Mysteries Of The Kingdom”. Isaiah 45:3 Says, And I Will Give Thee The Treasures Of Darkness, And Hidden Riches Of Secret Places, That Thou Mayest Know That I, The Lord, Which Call Thee By Thy Name, Am The God Of Israel.
Having therefore been chosen to know the mysteries of the Kingdom, you are to teach those in your world the mysteries of God’s Kingdom. Influence your world with Christ. The hidden mysteries and secrets of life are unveiled unto you as you spend more time in fellowship with the Holy Spirit, for he is the Spirit of Wisdom and Revelation, who guides you into all the mysteries and secrets of Success, abundance and victory.
Today i will be discussing on the topic ” OFE OHA ( OHA SOUP)
Oha soup is a popular soup eaten by people from the Eastern part of the Region, and it can be eaten with any swallows of your choice.
i. Seasoning cube
iii. Water for cooking
v. Cow skin (kanda)
vi. Oporoko ( stock fish)
vii. Dry or fresh fish (your choice)
viii. Onions for steaming
x. Palm oil
xi. Achi (thickener)
xii. Ogiri okpe
xiii. Oha leaf
1. Wash the beef and cow skin cut into medium sizes, then remove the bones, intestines and gills from the fish cut it and wash, the same goes to the stock fish, after washing them properly, add them in a clean pan, add pepper, salt, onion, seasoning cube and 1 cup of water stir together, then set a heat and place the pan on the heat for 5-8minutes.
2. Separate the steamed recipes from the stock, after that you add more quantity of water to the stock ( your desired quantity), place on heat, add the achi together with the ogiri, stir thoroughly, after a while add the crayfish, palm oil and the steamed recipes, stir and allow for another 5minutes.
3. Add the Oha leaf immediately after 5minutes, cover and allow for extra 2-3minutes, before bringing it down taste to know it all recipes such as pepper, seasoning cube and salt are to taste, if they are not add more.
WOW!!! WHAT A DELICACY
Serve with any swallows of your choice.
N/B: When adding the Oha leaf, ensure you use your hands to cut it, instead of using knife to slice it.
HAPPY NEW WEEK TO ALL MY READERS.
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